Flour correctors are concentrated technological and/or sensory ingredients that enable the functional profile of flours to be optimised according to the applications required by millers.
Analyse your wheat and flour
Technologicaland Aromatic correctors
French Traditional correctors
Improvers Industry and Craft bakery
Improvers (or additives) used in breadmaking are technical concentrates that facilitate the work of bakery professionals and make it safer by correcting how dough behaves throughout the breadmaking process.
Craft Bakery Improvers
Creation Mixes and Concentrates
Mixes and Premixes (or concentrates) are breadmaking solutions to allow bakers to make a wide range of special breads, high-taste baguettes, pastry and cake products and sweet buns in a quick and easy manner.
Customizing Bakery blends
The inclusions are mixtures of ingredients incorporating directly to mess with the aim to bring the taste, color and texture in a simple and practical baked goods, pastries, pastry.
Bäker savoury Inclusion range of products
Bäker topping Inclusion range of products
Bäker Sweet Inclusion range of products
Innovation New concepts
Our innovation policy is constructed on three major aspects: plant germination, nutritional expertise and anticipation of consumer trends
Germinated grain range
Low glycaemic index dietary range
Gluten-free dietary range
Practical and quickLight airy texture
Tastes from your childhood; uniquely crumbly.Irresistible taste of caramel and cinnamon
A crumbly, old-style biscuit!
A true speciality with soft moist almonds
Sweet centre with the subtle taste of sour lemons.
A convenient bread to customize.
A moist cake with a mouth-watering caramel centre.
The ultimate gourmet cake bursting with tasty wild berries.
A firm favourite; crumbly and melts in your mouth. Golden with hints of vanilla
A gourmet favouriteMoist and melts in your mouth Rich in chocolate
Generous, tasty symbol of the American breakfast.
Moist texture, comes in plain or chocolate chip versions
This is not the full list. Contact a member of our Sales Team to find out more about our full range of "Pastry Pleasures Fondess".
Moist cakes softs, crumbly biscuits, extra moist muffins, enjoy all the textures and tastes of our gourmet cakes in the Pastry Pleasures Fondess® range!
ZI LA FONDERIEBP 39 • 10 700 TORCY LE PETITFRANCE